2022 dates are as follows:
Homemade soup of the day served with a crispy bread roll (please ask for details)
Slice of Brussels pate served with chutney and slices of rustique stone baked sour dough loaf
Tender slices of topside served with homemade gravy, Yorkshire pudding, roast potatoes and seasonal vegetables.
– Penne Pasta cooked in a Homemade Arrabbiata Sauce and topped with grated cheddar
Homemade Beer Battered Cod served with chunky chips, peas and tartar sauce. (May contain bones)
A moist gluten free chocolate sponge filled and topped with layers of smooth chocolate fudge and finished with a sprinkling of chocolate pieces served with a vanilla Chantilly cream
Homemade apple pie served with a choice of custard or a scoop of vanilla ice cream
Choose from Cheddar, Brie or Stilton served with celery, grapes, crackers and chutney
Menu items are subject to availability and change.
All prices inclusive of VAT. Service charge is not included.
Vegetables served with main courses subject to seasonal variety and availability.
All of our menu items are subject to availability and change
Allergen information is available on request. Please speak to the management team who will be able to provide a listing of allergens contained in our menu. The allergen information we provide is specifically produced for our menu items. Customers who suffer from food intolerance or allergies are advised to assess their own level of risk