STARTERS

Cream of Tomato soup(V) *311kcal

Homemade cream of tomato soup served with a crispy roll.

Prawn Cocktail *648.5 kcal.

North Atlantic prawns in a Marie Rose sauce, served on a bed of shredded lettuce and brown bread.

Chicken Liver Pate *430 kcal

Slice of chicken liver pate served with chutney and grilled sourdough bread.

ROASTS

Our delicious roasts are served with roast potatoes *168kcal, honey roasted parsnips and carrots *106kcal, braised red cabbage *87kcal, broccoli and cauliflower cheese *189kcal, Yorkshire pudding *63kcal, and a rich homemade gravy *175kcal.

BEEF TOP SIDE *482kcal.

**10oz LAMB SIRLOIN roasted with garlic and rosemary *532Kcal

**10oz CHICKEN SUPREME roasted with thyme, lemon and garlic *558kcal

**10oz PORK BELLY roasted with thyme and garlic *1170kcal.

Beer battered haddock, chips and peas *842kcal.

Goat's cheese, caramelized onions, spinach and wild mushroom wellington (V)*599kcal

Luxury chestnut roast (VG & GF) *344kcal

DESSERTS

Chocolate Brownie £5 *556kcal

Served with vanilla ice cream.

Apple and Blackberry crumble £5 *395kcal

Served with vanilla ice cream *172kcal or custard *96kcal.

Blackcurrant and Prosecco Cheesecake (GF&V) *357kcal

A crunchy gluten-free biscuit base topped with our New York cheesecake, crowned with a layer of British blackcurrants set in a prosecco jelly, served with whipped cream or vanilla ice cream.

Mixed ice cream £5 *435kcal

Vanilla, strawberry or chocolate ice cream, chocolate/strawberry sauce, marshmallow and mixed nuts.

Cheese & Crackers £5.50 *716kcal

Selection of Brie, Cheddar or Stilton served with chutney, grapes, crackers and celery.

SIDES AND EXTRAS

Pigs in blankets £3.50 *271kcal

Mature cheddar broccoli & cauliflower cheese £3.50 *189kcal

Extra roast potatoes £3 *168kcal

Extra Yorkshire pudding £1 *63kcal

Extra Gravy £1 *175kcal

(V) Vegetarian. (VG) Vegan (GF) Gluten free

**Uncooked weight

*Calories as per serving

Menu items are subject to availability and change.

All prices inclusive of VAT. Service charge is not included.

Vegetables served with main courses subject to seasonal variety and availability.

All our menu items are subject to availability and change.

Allergen information is available on request. Please speak to the management team who will be able to provide a listing of allergens contained in our menu. The allergen information we provide is specifically produced for our menu items. Customers who suffer from food intolerance or allergies are advised to assess their own level of risk.